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Starters

HOUSE POTATO CHIPS

With onion dip  9


PARMESAN SHRIMP

Dusted and flash-fried, parmesan, cocktail, and special sauce 18

FLATBREAD 

Housemade red sauce, mozzarella, Italian sausage, red pepper, onion 17

BURRATA

Roasted tomatoes, basil pesto, candied pecans, balsamic reduction, grilled bread 18

SHRIMP GUACAMOLE

Housemade guacamole, chopped shrimp, pico de gallo, queso fresco, 
tortilla chip 18

 

AHI TUNA TARTARE

Crispy rice cake, ahi tuna tartare, avocado, sweet soy sauce, spicy aioli  18

CRISPY WINGS (GF)

Braised, fried, togarashi,
chili-ging
er sauce  17

CHICKEN TENDERS

Southern fried with special sauce 16

OYSTERS ON THE HALF SHELL

With cocktail sauce and mignonette 
½ doz 24 dozen 48 
 

FRIED CLAMS

Tartar sauce, hot sauce 18

BRAZILIAN EMPANADA

Fried pastry, crab rangoon [2], beef [2], hot sauce  16

ASIAN-STYLE STICKY RIBS

(4 bones) slow-smoked baby back ribs tossed in sweet Asian BBQ sauce 18

FRENCH FRIES 

with truffle aioli 8

TRUFFLE FRIES

parmesan-truffled with truffle aioli 11

Soups

SOUP OF THE DAY 

Cup 7/ Bowl 10

FRENCH ONION 

Bowl 12

Salads

Add Chicken 6 / Salmon 9

 

HOUSE GF

Mixed greens, radishes, chives, parmesan, and tomato vinaigrette  11

APPLE BUTTERMILK 

Mixed greens, apples, gruyere, almonds, grilled bread, avocado, and buttermilk dressing  17

CRISPY CHICKEN CAESAR 

Crispy romaine, house Caesar dressing, southern fried chicken tenders, parmesan, crouton 22

SUPERFOOD  GF

Super greens, pear, craisin, pecan, gorgonzola, balsamic vinaigrette  17


GRILLED SALMON GF

Super green mix, citrus vinaigrette, quinoa, salami, roasted garlic aioli, pickled red onion 24

Sandwiches

REUBEN

House-made pastrami, Swiss cheese, creamy sauerkraut, special sauce, marbled rye bread 18

RACHEL

Smoked turkey, Swiss cheese, creamy sauerkraut, special sauce, marbled rye 18

BLT WITH GUACAMOLE 

Thick-cut bacon, lettuce, tomato, guacamole, herbed cream cheese, toasted country white bread 17

BLACKENED CHICKEN WRAP 

Blackened chicken, roasted red pepper, spring mix, guacamole, pico de gallo, queso fresco, buttermilk ranch dressing, flour tortilla   18

WALLEYE

Herb battered filet, super greens, citrus vinaigrette, roasted tomatoes, tartar sauce, hoagie bun 19

TURKEY CLUB

House-smoked turkey, lettuce, tomato, bacon, guacamole, mayonnaise, toasted country white bread" 18

LOBSTER ROLL

Served sandwich style, North Atlantic lobster, tarragon aioli, lettuce, toasted split top roll 32

 
BEEF TENDERLOIN SLIDERS

Caramelized onions, mixed greens, and roasted garlic aioli  23

WALLEYE TACOS

House-battered walleye, avocado slaw, pineapple salsa, sambal aioli,

flour tortillas  (2) 19

Burgers

With a choice of sweet potato chips, fries, or soup, +$2 for salad or fruit

CLASSIC 

Lettuce, tomato, pickles, and yellow mustard  17

DOUBLE CHEESE 

Two 1/5th lb patties, American cheese, griddled onions, pickles on a Martin's roll 17

 
McCORMICK'S

Guinness-braised beef, pancetta, white cheddar, Dijon-thyme aioli 18

BIG MICK

All-beef patty, special sauce, lettuce, cheese, pickles, onions 17

DIANE

Peppercorn crusted, gruyere cheese, brandy-cream sauce 17

KIDS MENU $13.00

Served with Fresh Fruit or French Fries

FISH & CHIPS

HAMBURGER

CHEESEBURGER

MAC & CHEESE

GRILLED CHEESE

4oz GRILLED SALMON ($13)

Entrees

CHICKEN POT PIE

Roasted chicken, vegetables, country gravy, and pastry shell, with house salad 18

FISH & CHIPS

Harp-battered fresh Alaskan cod, fries, coleslaw, tartar sauce 23

WALLEYE

Parmesan-crusted, pan-seared, confit potatoes, miso glazed Brussels sprouts, fresh herb 28

GRILLED SALMON FILET

Dijon-honey glaze -or- miso glaze, confit potatoes, sauteed green beans, parmesan 28

 

LOBSTER & SHRIMP LINGUINI

Poached lobster and shrimp, heirloom tomato, spinach, white wine cream sauce, parmesan  29

STEAK FRITES

9 oz USDA prime center cut NY strip, garlic-horseradish butter, French fries, truffle aioli 39

CRISPY CHICKEN PICCATA 

Crispy fried chicken breast, linguine, lemon-caper sauce, parmesan  29

BBQ RIBS

House-smoked baby back ribs (4 bones), French fries, coleslaw 24

MOQUECA (Brazilian Seafood Stew)

Poached cod and shrimp with red pepper, onion, tomato, coconut milk, basmati rice, farofa 28​​

Bowls

SALMON QUINOA GF

Grilled salmon, quinoa, black bean and corn salsa, super greens, guacamole, heirloom tomato, lime-infused crema   24

AHI TUNA POKE

Seared ahi tuna, fresh red pepper, cucumber, pickled carrot, sesame-soy dressing,

chili crisp  24

YUM YUM SHRIMP 

Basmati rice, fried shrimp, cucumber, red pepper, pickled carrots, 
yum yum sauce, chili crisp  24

 

SEASAME CHICKEN

Super greens, grilled chicken breast, red pepper, pickled carrot, cucumber, sesame-ginger dressing, wanton crisp   24

Sides

Mac & Cheese 

with toasted breadcrumbs and bacon   8


Brussels Sprouts 

charred, sweet & savory glaze, parmesan  9

Sauteed Green Beans GF

Shallot, garlic, parsley, chili oil  10

Confit Yukon Gold Potatoes GF

Fresh herbs, parmesan  9

Cauliflower

Flash fried, parmesan 5

Dessert

KEY LIME PIE  10
FLOURLESS CHOCOLATE TORT 10 GF
HAZELNUT MOUSSE 10
BREAD PUDDING 10
BANOFFEE PIE 10

HOURS OF OPERATION 

Monday-Thursday

Open at 11:00 a.m

Kitchen closes at 8:30 p.m.

Friday & Saturday

Open at 11:00 a.m. 

Kitchen closes at 9:00 p.m.

Sunday

9:00 a.m.  Brunch

2:00 p.m. Dinner

Kitchen closes at 8:30 p.m.

 

ADDRESS

 

331 Broadway Ave South
Wayzata, MN 55391

T  /  952-767-2417

(voicemail only during peak service hours)

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