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Starters

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HOUSE POTATO CHIPS

With onion dip  9


PARMESAN SHRIMP

Dusted and flash-fried, parmesan, cocktail, and special sauce 18

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FLATBREAD 

Red sauce, mozzarella, calabrese sausage, fennel, basil, parmesan 17

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BURRATA

Roasted tomatoes, basil pesto, balsamic reduction, grilled bread  17

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GOAT CHEESE MOUSSE

Served with olive-sundried tomato tapenade, grilled bread 17

 

AHI TUNA TARTARE

Crispy rice cake, ahi tuna tartare, avocado, sweet soy sauce, spicy aioli  18

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CRISPY WINGS (GF)

Braised, fried, togarashi,
chili-ging
er sauce  17

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CHICKEN TENDERS

Southern fried with special sauce 16

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OYSTERS ON THE HALF SHELL

With cocktail sauce and mignonette 
½ doz 24 dozen 48 
 

FRIED CLAMS

Tartar sauce, hot sauce 18

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AHI TUNA TARTARE

Crispy rice, ahi tuna tartare, avocado, sweet soy sauce,  19

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BRAZILIAN EMPANADA

Fried pastry, crab rangoon [2], cheese [2], hot sauce  16

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ASIAN-STYLE STICKY RIBS

(4 bones) slow-smoked baby back ribs tossed in sweet Asian BBQ sauce 18​

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FRENCH FRIES 

with truffle aioli 8

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TRUFFLE FRIES

parmesan-truffled with truffle aioli 11

Soups

SOUP OF THE DAY 

Cup 7/ Bowl 10

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FRENCH ONION 

Bowl 12

Salads

Add Chicken 6 / Salmon 9

 

HOUSE GF

Mixed greens, radishes, chives, parmesan, and tomato vinaigrette  11

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APPLE BUTTERMILK 

Mixed greens, apples, gruyere, almonds, grilled bread, avocado, and buttermilk dressing  17

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CRISPY CHICKEN CAESAR 

Crispy romaine, house Caesar dressing, southern fried chicken tenders, parmesan, crouton 22

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SUPERFOOD  GF

Super greens, pear, craisin, pecan, gorgonzola, balsamic vinaigrette  17


GRILLED SALMON GF

Super green mix, citrus vinaigrette, quinoa, salami, roasted garlic aioli, pickled red onion 24

Sandwiches

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REUBEN

House-made pastrami, swiss cheese, creamy sauerkraut, special sauce, marbled rye bread 18

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RACHEL

Smoked turkey, swiss cheese, creamy sauerkraut, special sauce, marbled rye 18

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BLT WITH GUACAMOLE 

Thick-cut bacon, lettuce, tomato, guacamole, herbed cream cheese, toasted country white bread 17

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BLACKENED CHICKEN 

Blackened chicken, roasted red pepper, white cheddar, guacamole, bibb lettuce, garlic aioli, toasted bun  18

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BRIE & VEGGIE 

Sautéed asparagus, mushroom, sundried tomato, spinach, shallot, garlic, brie, toasted ciabatta 18

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WALLEYE

Herb battered filet, super greens, citrus vinaigrette, roasted tomatoes, tartar sauce, hoagie bun 19

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TURKEY CLUB

House-smoked turkey, lettuce, tomato, bacon, guacamole, mayonnaise, toasted country white bread" 18

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LOBSTER ROLL

Served sandwich style, North Atlantic lobster, tarragon aioli, lettuce, toasted split top roll 32​​​

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BEEF TENDERLOIN SLIDERS

Caramelized onions, mixed greens, and roasted garlic aioli  23

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​​WALLEYE TACOS

House battered walleye, avocado slaw, pineapple salsa, sambal aioli,

flour tortillas  (2) 19​

Burgers

With a choice of sweet potato chips, fries, or soup, +$2 for salad or fruit

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CLASSIC 

Lettuce, tomato, pickles, and yellow mustard  17

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DOUBLE CHEESE 

Two 1/5th lb patties, American cheese, griddled onions, pickles on a Martin's roll 17

 
McCORMICK'S

Guinness-braised beef, pancetta, white cheddar, Dijon-thyme aioli 18

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BIG MICK

All-beef patty, special sauce, lettuce, cheese, pickles, onions 17

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DIANE

Peppercorn crusted, gruyere cheese, brandy-cream sauce 17

KIDS MENU $13.00

Served with Fresh Fruit or French Fries

FISH & CHIPS

HAMBURGER

CHEESEBURGER

MAC & CHEESE

GRILLED CHEESE

4oz GRILLED SALMON ($13)

Entrees

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CHICKEN POT PIE

Roasted chicken, vegetables, country gravy, and pastry shell, with house salad 18

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FISH & CHIPS

Harp-battered fresh Alaskan cod, fries, coleslaw, tartar sauce 23

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WALLEYE

Parmesan crusted, pan-seared, vegetable-wild rice pilaf, fresh herbs  28

 

PESTO & SHRIMP LINGUINE

Shrimp, heirloom tomato, asparagus,  creamy pesto sauce, parmesan 27

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STEAK FRITES

9 oz USDA prime center cut NY strip, garlic-horseradish butter, French fries, truffle aioli 39

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PAN-ROASTED CHICKEN

Lightly smoked airline chicken breast, confit Yukon gold potatoes, asparagus, heirloom tomato, truffle-leek puree, jus  29

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BBQ RIBS

House-smoked baby back ribs (4 bones), French fries, coleslaw 24

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MOQUECA (Brazilian Seafood Stew)

Poached cod and shrimp with red pepper, onion, tomato, coconut milk, basmati rice, farofa 28​​​​​​​​​​

Bowls

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SALMON QUINOA

Grilled salmon, quinoa, black bean and corn salsa, super greens, guacamole, heirloom tomato, lime-infused crema 24

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AHI TUNA SOBA NOODLE

Seared ahi tuna, fresh red pepper, cucumber, pickeled carrot, sesame-soy dressing,

chili crisp  24

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GINGER SHRIMP FRIED RICE

Shrimp, peas, pickeled carrot, egg, yum yum sauce, chili crisp 24

 

JERK CHICKEN

Jerk marinated chicken, citrus-super greens, pineapple salsa, guacamole, jerked black beans, basmatie rice  24

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Sides

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Mac & Cheese 8

with toasted breadcrumbs and bacon


Brussels Sprouts 9

charred, sweet & savory glaze, parmesan

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Confit Yukon Gold Potatoes 9
with garlic and rosemary
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Vegetable-Cashew Wild Rice Pilaf 9

Wild rice, basmati rice, Brussels sprouts, corn, heirloom tomatoes, cashews, citrus vinaigrette

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Sautéed Asparagus 9

Sautéed shallot, garlic, citrus vinaigrette

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Coleslaw 5

Dessert

KEY LIME PIE  9
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CHOCOLATE LAVA CAKE 9
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HAZELNUT MOUSSE 9
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BREAD PUDDING 9
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BANOFFEE PIE 9
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HOURS OF OPERATION 

Monday

11:00 a.m. - 8:30 p.m.

Tuesday - Saturday

11:00 a.m. - 9:00 p.m.

Sunday

9:00 a.m. - 8:30 p.m.

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ADDRESS

 

331 Broadway Ave South
Wayzata, MN 55391

T  /  952-767-2417

(voicemail only during peak service hours)

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Click Here To download a
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