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Starters

SWEET POTATO CHIPS

With onion dip 8


PARMESAN SHRIMP

Dusted and flash-fried, parmesan, cocktail, and special sauce 18

FLATBREAD 

Red sauce, mozzarella, Italian sausage, giardiniera, basil 15

BURRATA

Roasted tomatoes, basil pesto, balsamic reduction, grilled bread  16

LOBSTER & SHRIMP CEVICHE

Tomato, onion, jalapeno, mango, lime, orange, corn tortilla chips 20

FRIED CLAMS 

Hand-breaded, with tartar and

hot sauce 20
 

CRISPY WINGS (GF)

Braised and fried with chili-ginger sauce and shaved jalapeño  16

CHICKEN TENDERS

Southern fried with special sauce 16

OYSTERS ON THE HALF SHELL

With cocktail sauce and mignonette 
½ doz 24 dozen 48 
 

STEAK TARTARE

Beef tenderloin, lemon-caper aioli, dijon, gremolata, grilled bread 21

AHI TUNA CRISPS

Crispy wonton, seared tuna, avocado, wasabi aioli, green onion, sesame, sweet soy 17

BRAZILIAN EMPANADA "PASTEL"

Delicately fried pastry filled with 2 cheese & 2 beef, served with hot sauce 16

ASIAN-STYLE STICKY RIBS

(4 bones) slow-smoked baby back ribs tossed in sweet Asian bbq sauce 18

FRENCH FRIES 

with bearnaise 8

TRUFFLE FRIES

parmesan-truffled with truffle aioli 11

Sandwiches

With a choice of sweet potato chips, fries, or soup

+$2 for salad or fruit

 
BLT WITH GUACAMOLE 

Thick-cut bacon, lettuce, tomato, guacamole, mayo, toasted country white bread 16

SMOKED TURKEY CLUB

Smoked turkey, lettuce, tomato, bacon, mayo, guacamole, toasted country white bread" 18

BURRATA TOAST

Grilled sourdough, roasted tomatoes, super green mix, lemon vinaigrette, avocado, fruit cup 18

REUBEN

House-made pastrami, swiss cheese, creamy sauerkraut, special sauce, rye bread 18

RACHEL

Smoked turkey, swiss cheese, creamy sauerkraut, special sauce, marbled rye 18

 

CRISPY CHICKEN 

Hand-breaded and country-fried, lettuce, tomato, onion, garlic aioli, pickles 17

BEEF TENDERLOIN SLIDERS

Caramelized onions, mixed greens, and roasted garlic aioli  23

LOBSTER ROLL

North Atlantic lobster, tarragon aioli, pickled carrots, New England split-top roll 31

 

CLAM ROLL

Hand-breaded clams, New England split-top roll, tartar, and hot sauce 22

WALLEYE

Open-faced on grilled sourdough, pan-seared and parmesan crusted, roasted tomatoes, super greens, lemon vinaigrette, tartar sauce 18

BLACKENED MAHI MAHI

Char-grilled blackened mahi-mahi, lettuce, roasted garlic aioli, Asian slaw 19

Soups

SOUP OF THE DAY 

Cup 7/ Bowl 9

FRENCH ONION 

Bowl 11

Salads

Add Chicken 6 / Salmon 9

 

HOUSE SALAD (GF)

Mixed greens, radishes, chives, parmesan, and tomato vinaigrette  10

APPLE BUTTERMILK SALAD

Mixed greens, apples, gruyere, almonds, grilled bread, avocado, and buttermilk dressing  15

CAESAR SALAD

Crispy romaine, house Caesar dressing, parmesan, croutons 15

SUPER GREEN SALAD 

Kale, arugula, napa cabbage, apple, blueberry, strawberry, sliced almond, lemon poppy seed dressing, sumac 15


GRILLED SALMON SALAD

Super green mix, lemon vinaigrette, quinoa, roasted garlic aioli, pickled red onion 23

Burgers

With a choice of sweet potato chips, fries, or soup

+$2 for salad or fruit

CLASSIC 

Lettuce, tomato, pickles, and yellow mustard  16

DOUBLE CHEESE 

Two 1/5th lb patties, American cheese, griddled onions, pickles on a Matin's roll 16

McCORMICK'S 

Guinness-braised beef, pancetta, white cheddar, and Dijon-thyme aioli  17

BIG MICK

All-beef patty, special sauce, lettuce, cheese, pickles, onions 16

GOLD STANDARD

American wagyu, caramelized onions, garlic-horseradish butter 19

Banaoffee Pie

KIDS MENU $11.00

Served with Fresh Fruit or French Fries

FISH & CHIPS

CHEESEBURGER

MAC & CHEESE

4oz GRILLED SALMON ($11)

Entrees

CHICKEN POT PIE

Roasted chicken, vegetables, country gravy, and pastry shell 18

FISH & CHIPS

Harp-battered fresh Alaskan cod, fries, coleslaw, tartar sauce 22

 

SALMON QUINOA BOWL

Grilled salmon, quinoa, sauteed sweet corn, charred tomatoes, guacamole, lime crema 23

GRILLED SALMON

Dijon-honey-thyme or miso glazed, roasted Yukon gold potatoes, charred broccolini 27

LOBSTER AND SHRIMP LINGUINI

Roasted tomatoes, peas, white wine butter sauce, lemon, and parmesan 26

CARIBBEAN JERK CHICKEN

Lightly smoked and pan-seared airline chicken breast, pineapple-roasted potato hash, bacon, pan sauce 26

BBQ RIBS

House-smoked baby back ribs (4 bones), french fries, coleslaw 24

PAN-SEARED SEA BASS

Israeli couscous, roasted tomatoes, sweet corn, broccolini, lemon beurre blanc sauce 38

 
WALLEYE

Pan-seared and parmesan-crusted, roasted Yukon gold potatoes, sauteed sweet corn 27

STEAK FRITES

9 oz USDA prime center cut NY strip, garlic-horseradish butter, french fries, truffle aioli 38

Sides

Mac & Cheese 8

with toasted breadcrumbs and bacon


Brussels Sprouts 8

Charred, savory and sweet umami glaze, parmesan

Roasted Yukon Gold Potatoes 8
Sautéed Sweet Corn  8
Charred Broccolini 8

Seared with shallots and garlic

Cauliflower 8

Lightly dusted, flash fried, parmesan

French Fries  truffle aioli 8
Truffle Parmesan Fries 

 truffle aioli 11

Coleslaw 5

Dessert

KEY LIME PIE  9
FLOURLESS CHOCOLATE CAKE 9
BANOFFEE PIE 9
VANILLA ICE CREAM 6
CARAMEL BREAD PUDDING 9
HAZELNUT MOUSSE 9
DAILY SPECIALS

Tuesday

Corned Beef & Cabbage 25

Wednesday

Linguine & Clams 25

Thursday

Niman Ranch Center Cut Pork Chop 26

Friday

Pan-Seared Scallops 36

Saturday

Petite Filet Mignon 35

Sunday

Chef’s Special (after 4 pm)

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