MENU    COCKTAILS/BEER

CURBSIDE DINING AND DINING HOURS

Tuesday-Sunday, 11:30 - 9:00 p.m.

CLOSED MONDAYS

Starters

SWEET POTATO CHIPS

With onion dip 8

BURRATA

Marinated tomatoes, sun-dried tomato and basil pesto, balsamic reduction and grilled bread  14

SHRIMP COCKTAIL

Poached and chilled, spicy cocktail sauce and saltines 15

CRISPY WINGS (GF)
Braised and fried with chili ginger sauce and shaved jalapeño  14

CHICKEN TENDERS

Southern fried with blue cheese and buffalo sauce 14

PASTEL

Brazilian Empanada (3 per)

Delicately fried pastry filled with cheese or beef, served with hot sauce 14

GRILLED SWEET CORN

Chargrilled, lightly dressed and topped with cotija cheese, chili powder and lime juice 10

FRENCH FRIES 7
TRUFFLE FRIES

with parmesan and malt-vinegar aioli  9

Salads

Add Chicken 6 / Salmon 8

 

HOUSE SALAD (GF)
Mixed greens, radishes, chives, parmesan, and tomato vinaigrette  9

APPLE BUTTERMILK SALAD
Mixed greens, apples, gruyere, almonds, grilled bread, avocado and buttermilk dressing  14


GRILLED SALMON SALAD
Arugula, quinoa, salami, roasted garlic aioli, pickled red onion  18

Kids Menu $7.50 (12 and under) 

Served with Fresh Fruit or French Fries

FISH & CHIPS

CHEESEBURGER

MAC & CHEESE

4oz GRILLED SALMON

Soups

 

SIGNATURE CHICKEN NOODLE    Cup 6/ Bowl 8

Burgers

With choice of sweet potato chips, fries or soup

+$2 for salad or fruit

CLASSIC BURGER

Lettuce, tomato, pickles and yellow mustard   14

DOUBLE CHEESE BURGER

Two 1/5th lb patties, American cheese, griddled onions, pickles 14

McCORMICK'S BURGER

Guinness-braised beef, pancetta, white cheddar and Dijon-thyme aioli  15

DIANE BURGER 

Peppercorn crusted, gruyere cheese, caramelized onions and Diane sauce   15

VEGGIE

Beyond burger, lettuce, tomato, onion and pickles   15

Sandwiches

With your choice of soup, salad or fries

HOT PASTRAMI

House-made pastrami, old-world mustard, pickles, Martin’s roll   15

SMOKED TURKEY CLUB

House-smoked turkey breast, bacon, lettuce, tomato, avocado and mayo, toasted country white bread 15

 

GRILLED CHICKEN

Lettuce, tomato, mayo, Martin’s roll 15

BEEF TENDERLOIN SLIDERS

Caramelized onions, mixed greens, and roasted garlic aioli  17

 

WALLEYE

Pan-seared and parmesan crusted, lettuce, tomato, tartar sauce, Martin’s roll 17

 

LOBSTER ROLL

North Atlantic lobster, tarragon aioli, pickled carrots, New England split-top roll 22

Entrees

FISH & CHIPS

Harp-battered fresh Alaskan cod, fries, coleslaw, tartar sauce 17

 

SALMON QUINOA BOWL

Grilled salmon, quinoa, pico de gallo, avocado, lime crema 19

 

SHRIMP PASTA

Linguine, jumbo shrimp, white wine, garlic, butter, parmesan, parsley, red pepper flakes 22

 

BBQ RIBS

½ rack baby back ribs, French fries, coleslaw, corn bread muffin 25

 

WALLEYE

Pan-seared and parmesan crusted, French fries, coleslaw, corn bread muffin 25

 

STEAK FRITES

9 oz USDA prime center cut NY strip, French fries, malt vinegar aioli 32

Sides

Mac & Cheese 8
Brussels Sprouts 8
Cauliflower 8
French Fries 8
Truffle Fries 9
Coleslaw 5
Corn Bread Muffin 5

Dessert

KEY LIME PIE  8
FLOURLESS CHOCOLATE CAKE 8
BANOFFEE PIE 8
VANILLA ICE CREAM 6

Family Style   

Bake at home

CHICKEN POT PIE (serves 5-6

Roasted chicken, vegetables and country gravy and pastry shell   25

LASAGNA (serves 5-6

Pork and beef ragu, mozzarella, ricotta and parmesan cheese 25

LOBSTER ROLL FAMILY PACK

(serves 4Build your own lobster roll. Tarragon aioli North Atlantic lobster, pickled carrots, 4 toasted split top rolls and chips    80

 

BAGUETTE 

Served warm or par-baked  5

HOUSE SALAD (GF)
Mixed greens, radishes, chives, parmesan, and tomato vinaigrette   20

HOURS OF OPERATION 

(Curbside Pick-up & Dine-in Service)

 

Tuesday - Sunday

11:30 a.m. - 9:00 p.m.

 

Curbside To-Go

3:30 - 7:30 p.m.

 

Mondays - Closed

 

ADDRESS

 

331 Broadway Ave South
Wayzata, MN 55391

EMAIL CLICK HERE

T  /  952-767-2417

Click Here To download a
printable application.

 

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