Starters
SWEET POTATO CHIPS
With onion dip 8
PARMESAN SHRIMP
Dusted and flash-fried, parmesan, cocktail, and special sauce 18
FLATBREAD
Red sauce, mozzarella, Italian sausage, giardiniera, basil 15
BURRATA
Roasted tomatoes, basil pesto, balsamic reduction, grilled bread 16
LOBSTER & SHRIMP CEVICHE
Tomato, onion, jalapeno, mango, lime, orange, corn tortilla chips 20
FRIED CLAMS
Hand-breaded, with tartar and
hot sauce 20
CRISPY WINGS (GF)
Braised and fried with chili-ginger sauce and shaved jalapeño 16
CHICKEN TENDERS
Southern fried with special sauce 16
OYSTERS ON THE HALF SHELL
With cocktail sauce and mignonette
½ doz 24 dozen 48
STEAK TARTARE
Beef tenderloin, lemon-caper aioli, dijon, gremolata, grilled bread 21
AHI TUNA CRISPS
Crispy wonton, seared tuna, avocado, wasabi aioli, green onion, sesame, sweet soy 17
BRAZILIAN EMPANADA "PASTEL"
Delicately fried pastry filled with 2 cheese & 2 beef, served with hot sauce 16
ASIAN-STYLE STICKY RIBS
(4 bones) slow-smoked baby back ribs tossed in sweet Asian bbq sauce 18
FRENCH FRIES
with bearnaise 8
TRUFFLE FRIES
parmesan-truffled with truffle aioli 11
Sandwiches
With a choice of sweet potato chips, fries, or soup
+$2 for salad or fruit
BLT WITH GUACAMOLE
Thick-cut bacon, lettuce, tomato, guacamole, mayo, toasted country white bread 16
SMOKED TURKEY CLUB
Smoked turkey, lettuce, tomato, bacon, mayo, guacamole, toasted country white bread" 18
BURRATA TOAST
Grilled sourdough, roasted tomatoes, super green mix, lemon vinaigrette, avocado, fruit cup 18
REUBEN
House-made pastrami, swiss cheese, creamy sauerkraut, special sauce, rye bread 18
RACHEL
Smoked turkey, swiss cheese, creamy sauerkraut, special sauce, marbled rye 18
CRISPY CHICKEN
Hand-breaded and country-fried, lettuce, tomato, onion, garlic aioli, pickles 17
BEEF TENDERLOIN SLIDERS
Caramelized onions, mixed greens, and roasted garlic aioli 23
LOBSTER ROLL
North Atlantic lobster, tarragon aioli, pickled carrots, New England split-top roll 31
CLAM ROLL
Hand-breaded clams, New England split-top roll, tartar, and hot sauce 22
WALLEYE
Open-faced on grilled sourdough, pan-seared and parmesan crusted, roasted tomatoes, super greens, lemon vinaigrette, tartar sauce 18
BLACKENED MAHI MAHI
Char-grilled blackened mahi-mahi, lettuce, roasted garlic aioli, Asian slaw 19
Soups
SOUP OF THE DAY
Cup 7/ Bowl 9
FRENCH ONION
Bowl 11
Salads
Add Chicken 6 / Salmon 9
HOUSE SALAD (GF)
Mixed greens, radishes, chives, parmesan, and tomato vinaigrette 10
APPLE BUTTERMILK SALAD
Mixed greens, apples, gruyere, almonds, grilled bread, avocado, and buttermilk dressing 15
CAESAR SALAD
Crispy romaine, house Caesar dressing, parmesan, croutons 15
SUPER GREEN SALAD
Kale, arugula, napa cabbage, apple, blueberry, strawberry, sliced almond, lemon poppy seed dressing, sumac 15
GRILLED SALMON SALAD
Super green mix, lemon vinaigrette, quinoa, roasted garlic aioli, pickled red onion 23
Burgers
With a choice of sweet potato chips, fries, or soup
+$2 for salad or fruit
CLASSIC
Lettuce, tomato, pickles, and yellow mustard 16
DOUBLE CHEESE
Two 1/5th lb patties, American cheese, griddled onions, pickles on a Matin's roll 16
McCORMICK'S
Guinness-braised beef, pancetta, white cheddar, and Dijon-thyme aioli 17
BIG MICK
All-beef patty, special sauce, lettuce, cheese, pickles, onions 16
GOLD STANDARD
American wagyu, caramelized onions, garlic-horseradish butter 19
KIDS MENU $11.00
Served with Fresh Fruit or French Fries
FISH & CHIPS
CHEESEBURGER
MAC & CHEESE
4oz GRILLED SALMON ($11)
Entrees
CHICKEN POT PIE
Roasted chicken, vegetables, country gravy, and pastry shell 18
FISH & CHIPS
Harp-battered fresh Alaskan cod, fries, coleslaw, tartar sauce 22
SALMON QUINOA BOWL
Grilled salmon, quinoa, sauteed sweet corn, charred tomatoes, guacamole, lime crema 23
GRILLED SALMON
Dijon-honey-thyme or miso glazed, roasted Yukon gold potatoes, charred broccolini 27
LOBSTER AND SHRIMP LINGUINI
Roasted tomatoes, peas, white wine butter sauce, lemon, and parmesan 26
CARIBBEAN JERK CHICKEN
Lightly smoked and pan-seared airline chicken breast, pineapple-roasted potato hash, bacon, pan sauce 26
BBQ RIBS
House-smoked baby back ribs (4 bones), french fries, coleslaw 24
PAN-SEARED SEA BASS
Israeli couscous, roasted tomatoes, sweet corn, broccolini, lemon beurre blanc sauce 38
WALLEYE
Pan-seared and parmesan-crusted, roasted Yukon gold potatoes, sauteed sweet corn 27
STEAK FRITES
9 oz USDA prime center cut NY strip, garlic-horseradish butter, french fries, truffle aioli 38
Sides
Mac & Cheese 8
with toasted breadcrumbs and bacon
Brussels Sprouts 8
Charred, savory and sweet umami glaze, parmesan
Roasted Yukon Gold Potatoes 8
Sautéed Sweet Corn 8
Charred Broccolini 8
Seared with shallots and garlic
Cauliflower 8
Lightly dusted, flash fried, parmesan
French Fries truffle aioli 8
Truffle Parmesan Fries
truffle aioli 11
Coleslaw 5
Dessert
KEY LIME PIE 9
FLOURLESS CHOCOLATE CAKE 9
BANOFFEE PIE 9
VANILLA ICE CREAM 6
CARAMEL BREAD PUDDING 9
HAZELNUT MOUSSE 9
DAILY SPECIALS
Tuesday
Corned Beef & Cabbage 25
Wednesday
Linguine & Clams 25
Thursday
Niman Ranch Center Cut Pork Chop 26
Friday
Pan-Seared Scallops 36
Saturday
Petite Filet Mignon 35
Sunday
Chef’s Special (after 4 pm)